Sunday, March 14, 2010
I have been SO disorganized for the past few months. I am determined to get back my mojo! So, to start off this week with a bang, here is my menu plan.
Sunday - Sweet and Smokey beef brisket with mashed potatoes, corn and Outback Steakhouse breadmachine bread
Monday - Pork Chops either grilled or pan fried with Sweet Potato Risotto (made without sausage) and peas
Tuesday - Mac and Cheese with hamburger
Wednesday - Leftovers (Brisket sandwiches? Yum)
Thursday - Chicken Broccoli Couscous
Friday - Jenna's Night (she will be cooking every Friday night for a while) Chicken and Beef Fajitas
Saturday - Vegetable soup of some kind with grilled cheese sammies
Sunday - Malachai turns 3! Dinner out at Pizza buffet.
Since it is Spring Break here, all three kiddos will be home for breakfast and lunch each day. I know that Jenna and I will eat leftovers for lunches or maybe Tuna Pea Wiggle or something similar. The boys usually eat PBJ or chicken nuggets and fries or even pancakes! Breakfasts are iffy. I made waffles today and have some left for the boys breakfast or snacks and I will make a huge batch of pancakes one day soon. They love the little silver dollar ones. I may need to pick up more yogurt and other breakfast foods for Jenna.
I am planning to try to have a baking day one day this week since Jenna is home to help with the boys. It would be great to have muffins in the freezer again! And pizza blanks, cookies and maybe some whoopie pies for snacks. I am also thinking of making some rolls and biscuits to freeze for later baking.
Wish me luck! And head on over to I'm An Organizing Junkie for more menu plans!